Monday, August 30, 2010

How much wood could a Wood Chuck chuck...

Clink clank clunk goes the dryer.

I'm trying to catch up on my laundry after two days of slacking in that department. Although I must give myself the benefit of the doubt there and blame the fact that we spent our weekend falling, pulling & piling logs for our firewood. A bit hard to do any laundry while your not home.

Banning taught me last weekend how to run the wench on our tractor and how to set a choker. It worked out exceptionally well for both of us. He could be busy in one area falling trees and removing the limbs while I was pulling the logs to a small landing site and piling them up to be cut and split into firewood later. I'm not sure how many women would feel this way, but it makes me feel useful that I can help my man with the wood. I used to hate sitting there watching him cut and split the wood so I could load it and stack it. We now have a wood splitter that his parents are good enough to share with us. I'm able to do so much more then stand there, now I can split the wood while he cuts and the whole process moves much quicker. Now that I can pull the longs with the tractor it moves even faster. Thank goodness he still trusts me enough to run that tractor! (But that's a story for another time for those who don't know it already lol.)

We almost literally dragged ourselves into the house last night. Our little guy is camping with my parents so we decided to make a full day of the firewood work. We cut, pulled and piled up those logs until it was dark enough that it really wasn't safe to do so then called it a night, it was almost 8 p.m. by this point. I knew we'd been working hard (getting up and down off the tractor to set and unset a choker is a pretty repetitive job) and Banning's face was covered in dirt. Well hello, he was the one tramping around the woods falling trees and delimbing them so I really wasn't surprised to see how filthy with dust he was. But I was surprised when I looked in the bathroom mirror and realized I was just as dirt riddled as him! Whew, that shower felt soooo good. And so did the bed that we crawled into last night.

No rest for the weary, he's at work today and I'm catching up on laundry and house work...we'll be back out cutting wood and getting gritty again next weekend, it's a necessary evil at our house.

Friday, August 27, 2010

Tangy cranberry goodness!

Today I've fished out the last of my frozen cranberries and canned cranberry sauce! Yum yum. My husband will eat this out of the jar like it's some kind of dessert, and he's not too far off in my opinion!

We are fortunate to live only a few hours away from the Washington coast. Some years back I found out that Ocean Spray owns cranberry bogs down there! That was it, I was on it! A friend and I took a road trip and ended up here: Cranberry Museum What a wonderful little place. Take yourself on a self guided walking tour during the month of October and you'll be able to watch the cranberry harvest. The gift shop is full of all sorts of goodies from cranberry soap, cranberry cookbooks, cranberry vine wreaths and low and behold fresh cranberries to purchase...by the pound!! I dove in and brought home a box!! It was a big box!! But the wonderful thing about cranberries is that they keep in the freezer...a long time! This worked out wonderful for me, I could make homemade cranberry sauce at my leisure!

We've made it a bi-annual trip (well almost, haven't been back in approx 3 yrs) but am going to set aside time this year to make that road trip happen again!

So, today I pulled the last few bags of those berries out and canned them up.
Cooking them down
a bit wrinkled from being frozen but that doesn't affect the taste at all
ready to add the lids and process
so nice when the water boils right away!

the end result...love the sound of lids 'popping'!!

I also have a recipe that I've made a few times in the fall. My husband has taken it to work and shared it with 'the guys' and they all make requests for it lol. It's a orange/cranberry bread and it's fabulous. You can find the recipe here: Taste of Home - Orange Cranberry Bread let me know if you try it!! Oh, and I highly recommend using a food processor to chop the cranberries if you have one.

Tuesday, August 24, 2010

Recollections...

I'm not sure what it is about this time of year but it makes me nostalgic for some reason. Maybe it's the harvesting of the garden and canning that my parents used to do. The crisp mornings, last of the sleeping in before the dreaded start of the school year. Yet, there was also much anticipation in that too. Our middle school used to post a class list on the front doors a week or two before school started and we'd eagerly ride down there with our parents and see who our teacher was and which of our friends we'd be having class with. Or once we entered high school and suffered the anxiety of waiting for the mailman to bring the envelope that held our class schedule. Ugh, talk about misery! I miss those days looking back on them now.

There are many things I miss from my childhood. Including the days of walking barefoot in the garden, hiding in the rows of the tall corn and digging my toes into the cool rich soil. Pulling carrots out to munch on after just a quick rinse of the garden hose....those carrots had the sweetest flavor!

Mom spent hours in the kitchen cutting and canning pears and peaches for the winter months. When the season was over the shelf in the cold dank cellar would be filled with the goodness of those fruits.

My mother in laws garden went crazy this year! Last year it was such a big disappointment that we were both so discouraged, but at the same time very determined that it would do better this year! Well, this spring I severely pulled muscles in my neck and was not able to help her plant or weed for most of the summer. Now it's rich and ready for the picking and I'm feeling guilty each time I receive the wonderful fresh vegetables that she labored over. But she's such a sharing person and I'm grateful for that to no end. AND I have vowed not to injure myself next spring and help her plant another bumper crop!

So on these mornings, while I'm sipping my coffee and planning a day of preserving fruits & veggies for my family I'm also counting down the days until my son starts his first year of full days at school. Then I smile as I remember a childhood that wasn't always easy but provided me with happy memories that I'm able to share with him.
Salsa 2009


Monday, August 23, 2010

Back to my roots.

Today was the day, it was the day that my redneck clothes line went back up!! Banning took it down a few months ago when we were cleaning our deck off in anticipation of having company in the back yard. Apparently to him it was an 'eye sore'. Ha! Maybe so, but nothing beats the smell of our sheets 'line dried'...so this morning the post was put back into the corner of the deck railing, bungee-cord secured it nicely =) and the line ran diagonally across the deck and secured under the eve of the house. As I type this my sheets are happily (can sheets have emotions?) flapping in the wind!

My childhood memories are full my mom hanging clothes on the line. And having 6 kids that's a lot of clothes. I long for the day that I can have traditional non redneck looking T-posts to secure a couple lines to. Funny, Banning didn't mind when I had one in the backyard of our first place, but now that traffic drives by and can see our undergarments on display I don't think he's too gungho on the idea. Go figure!

Another way I dove deep into my family roots was to can a several jars of pickled beets. Mmmmm the house smelled wonderful!! The beets were pulled fresh out of my mother in laws garden last night and the prep work/canning complete by 3:30 this afternoon. I look forward to tasting those sweet wonders in a few months.
Tonight I'll be cooking up a few of the bigger ones that we pulled. Cameron is very excited to try cooked beets. I hate to think of him not liking them, but I know my son and I know his taste buds...liking them is probably not going to happen. What I do appreciate is that my son is willing to try them. He's also looking forward to trying the greens. That will be a first for both of us as I've never had those myself, so I'm looking forward to that.
Hoping by the end of the week I'll be knee deep in preserving more foods. I think Dill Beans are next on the agenda....oh and possibly some sauerkraut =)!

Friday, August 13, 2010

Keeping up....

...with this blogging isn't as easy as I thought it would be. But I'm trying...really trying to make an effort to get back into the swing of it!

Vacation to Disneyland was, well fun but tiring to say the least! My niece asked me if we'd be visiting the local county fair that is going on this week & ending this weekend. I shudder at the thought and asked her not to mention it around my son. Right now I have absolutely no desire to be in crowds of people lol.
I must admit though, a huge theme park such as Disneyland is second only to an international airport for people watching. If I didn't have a child with me I think I could have donned my sunglasses, found a nice shady spot to sit and people watched for most of the day.

We had many compliments on our first names. There was a cashier that worked one of the gift shops, said she'd been there for over a year and a half and had never come across another person with the first name Pepper. I was pretty surprised by that, I've met 2 in my 35 years and I don't get away from home much. The two I have met have been local too, go figure!

I can say it's great to be home. I reflect now on the many different personalities that we came across on that adventure of ours. Met a few nice and interesting families at the hotel pool and while standing in a few lines. Had a great waiter at Bubba Gumps Shrimp Co restuarant at Universal Studies. What a great place to eat! Even Cam wanted to go back, although he wasn't willing to pay the tab so going back was pretty much out of the question. I highly recommend eating there though, if you have a few extra bucks to blow on a dinner.

Flying on an airplane for the first time was an absolute thrill for our little guy though, he won't be forgetting
that anytime soon! Grin from ear to ear!
Ok, maybe it doesn't look it in this picture. Did I mention that he was pretty nervous too? lol

It was a whirlwind 7 days! The boys loved playing in the hotel swimming pool too. We arrived on Tues Aug 3rd and starting hitting the parks on Wednesday. The only break from Disney was Fri when we spent the day at Universal Studios, then Sat it was back to the Disney parks. The best way we found to work it was to hit the parks early and be out by 12 or 1 and in the pool at the hotel relaxing. Six solid days of theme parks and we were all pooped! I figured my body was going to be tired at the end of all of it, but mostly it was my brain...people overload!! Glad to be back in my podunk small town lol.

If you plan on a Disneyland trip anytime soon I highly recommend using the Fast Pass option to see the World of Color show, it was spectacular. One night of being at the original park for the fireworks is also a must..so glad we did it! Even though we could see the fireworks from our hotel room it was nothing like being right there and experiencing the music and themes that went with each burst of rockets!! Wonderful!!

Thursday, July 15, 2010

Life is like a pot of spaghetti....

...full of squiggly noodles and splatters!! But I roll with it and have fun! The weather around here had finally cleared and gotten sunny....we had a pretty good heat wave for a while but that slowed down this week so it just feels like typical July weather...NICE.

I took some time a few weeks ago and made it to a friends house to take some photos for her. We had a great time! The horses we ready to be worked, the cowgirls were ready to work them and I was ready to click away with my camera...captured some pretty go moments I think! You can go here to see what I took: Pepper-Miller-Photography-(PMP) but here is a sample of one of my favorites

Now that was just a down right great photo....in my opinion anyway LOL! We also discovered that beer tastes mighty refreshing when paired with eating cherries...mmmm, wanting some right now!

So as I now sit here in my kitchen, waiting for the man of the house to walk in the door I'm simmering a pot of spaghetti reflecting on good changes in my life. Praying for family and friends with any struggles and hoping that you my dear reader have a wonderful weekend!


Wednesday, April 14, 2010

I highly recommend:

this site The Pioneer Woman. Full of laughter, tears, life lessons and yet more laughter!! Not to mention recipes galore, photography lessons and tips on homeschooling. I've been a fan of hers for a few years now...and never can get enough.
For those of you who love to read I also recommend this portion of her website: Black Heels to Tractor Wheels. Great fun love story...about the relationship with a cowboy that started it all =). Enjoy and leave me a few comments letting me know what you think!!

Friday, April 9, 2010

Mmmmm

Bread and Butter pickles.....I just puckered at the thought and grabbed the jar out of the fridge...and that's all I'm going to say about that!!

The countdown...

This is a sight that will greet you when you walk into our living room.

You may not be able to tell what it is...but it's there nontheless. Hanging like it's been there forever...although it hasn't been. But we are counting the days....it's gotta fall sometime...
You see it all happened two weeks, plus one day ago. Count that...15 days ago; I had my niece MA here and C's good buddy N. They were busy playing, goofing off as only two 6 year olds and one 10 year old can when C decided to throw his 'sticky hand' up on the ceiling. They had been playing at this off and on while they were here, but this time the darn thing stuck and it wasn't falling anytime soon...as you can tell.
Bit by bit it slowly is working it's way to it's gravitational destination (i.e. the floor). And this is where it's at now:


This thing is literally hanging by a thread. Not sure how it's still there, but I do think I'll be kinda bummed when it does fall.

Thursday, March 18, 2010

Wow, starting a business......

is hard work! Yet I know that this will work out and be so rewarding. Nothing is written in stone, yet, but I will be obtaining a business license for my photography work. And if all goes as planned a friend will be partnering with me in this endeavor! We are both so excited!!

A few weeks ago I did a shoot with some western props. It was fun and good experience I think, it also drew in a few potential clients for purchasing said photos. It also may have generated clients for future photo shoots. Ahhh, it's all happening so fast!!


Needless to say I don't want any of this to turn into grudge work for me, so I'm going to try and take it easy, go with the flow and just enjoy it all. There is so much to learn so I'm hitting the books! Ahhhh....life - a work in progress!!!!

Tuesday, February 16, 2010

Wow, you'd think with all this time one my hands...

I'd be better about blogging. Fact is I'm not. Hoping to change that. Busy fall and winter and heading in to spring. At least it feels like we are, which will throw all of us off track. Bright warm sunshine is teasing us again this week and I think most of us are loving it!!

C's just getting over another bout of bronchial pneumonia, also known as walking pnuemonia. Can't stand that this has happened to him twice this year...but there you have it.

Anxious for the better weather to get here so I can go out and take more photos. I've been spending some spare time working on creating greeting cards. It's very fun and so far I have one lady who I make them for upon request, but since I've had to raise the price I'm not sure she'll still be interested. Here's hoping.

C creates cards with me sometimes, really seems to enjoy it too. He's got an artistic side, but says now that he doesn't like to draw. I tell ya, dealing with the ups and downs in attitude of a 6 year old are very trying at times. Thank goodness we have a boy and not a girl, not sure I could deal with the monthly fluctuations in mood.

So, I'm off to cook dinner. Elk steak, steamed broccoli and a salad. Lots of yummy veggies for us, healthy life here we come!!